If you want to expand your business globally, make sure you take the advice of someone who knows what it means and how to do it.
Alfredo and Federico Luckenbach

Felsineo produce esclusivamente mortadella da oltre 50 anni ed è leader di mercato fin dai primi anni ’90, essendo stata la prima e unica azienda in Italia a produrre una mortadella 100% naturale.
La società, fondata dalla famiglia Raimondi, è oggi una realtà imprenditoriale e un partner affidabile delle più importanti insegne della Grande Distribuzione Italiana.
Le certificazioni acquisite, unitamente all’altissimo monitoraggio del processo produttivo, hanno consentito all’azienda l’accesso a mercati non altrimenti raggiungibili, come ad esempio gli Stati Uniti, Canada e la Cina

Il Salumificio F.lli Coati opera sul mercato nazionale da oltre 10 anni, dedicandosi alla lavorazione di salame, prosciutti cotti, speck, pancette ed altri prodotti di salumeria.
Al fine di poter offrire le massime garanzie in materia di filiera e di qualità ai propri clienti, l’azienda si è dotata di una struttura dedicata alla lavorazione ed al disosso delle carni suine fresche.
A una forte presenza nel settore ho.re.ca, l’azienda ha abbinato la produzione per le principali aziende del settore alimentare e la fornitura di prodotti ad alcuni tra i principali gruppi di DO e GDO italiani, sia con marchio proprio che a marchio del distributore. Ad oggi esporta in Europa, Inghilterra, Serbia, Libano, Giappone, Hong Kong, Cuba,Vietnam, Canada, Korea del Sud.

La storia del salumificio San Michele inizia oltre 35 anni fa a San Michele Tiorre (Felino), alle porte di Parma. L’azienda fornisce una vasta e completa gamma di Prosciutto Crudo,Parma DOP o SanDaniele DOP, con osso o disossato.
La tradizione e l’esperienza acquisite hanno portato l’azienda ad integrare completamente tutte le fasi di produzione, dal disosso fino all’affettamento, coniugando la tradizione dei prodotti con l’innovazione dei più moderni sistemi di confezionamento e packaging.
L’azienda è in grado di soddisfare a pieno la domanda sia del mercato nazionale che dei mercati esteri, fornendo prodotti sia a marchio proprio che a marchio del distributore ed esporta in Russia, Canada, Argentina, Giappone, Korea, Vietnam, Stati Uniti d’America, Venezuela e Perù.

Three generations of the Ranieri family have been devoting all their efforts and expertise to the production of quality oils thanks to a careful selection of raw materials and the ability to effectively manage technology innovation. An extra virgin olive oil produced exclusively in Italy, currently competitive on the national and international markets, especially in Japan where the Mira brand is appreciated by consumers for its special taste.

Pasta factory REGAL has been producing its handmade dough according to the tradition of Abruzzo for over thirty years now. An activity carried out with the utmost attention to quality, selecting the best ingredients, making use of innovative technologies to protect the authenticity of the product and carefully controlling all stages of processing. Its lines REGAL premium, Chef's Specialties and the Simply Chef range identify an unmistakably Italian style and taste. A Quality Assurance Office enables the marketing of products, only after passing numerous and rigorous quality checks.

A young and dynamic company that bases its philosophy on the usage of Mediterranean raw materials, naturally turning them into products ready to be enjoyed. The Agrit creations come from the heart of southeastern Sicily where, once they have been collected and selected, ingredients are transported into a modern facility to be processed with methods which are natural and respectful of tradition. The company, holding a B.R.C. certificate and with an I.F.S. system, follows a strict plan of sanitary self-control according to the HACCP system.

Casa Vinicola Piersanti specializes in Marche wines. Its decades-long experience and purely family management enable the company to offer high quality certified products at very reasonable prices, becoming a real reference point both in the territory and on the market. The company focuses on the production of Verdicchio dei Castelli di Jesi, a Gambero Rosso award-winning wine considered to be the excellence of the region, known throughout the world with its characteristic and exclusive amphora-shaped bottle designed to enhance the wine, but also to recall the rounded shape of the Marche region’s hills.

Located in the heart of Tuscany, the Fattoria Montecchio company produces wines and oils of premium quality, combining old traditions and new technologies. Its Chianti Classico, Riserva and most of the products are still aged in ancient oak and pottery barrels. The company also produces the VIN SANTO DEL CHIANTI CLASSICO, the GRAPPA DI VINACCE DEL CHIANTI CLASSICO and a variety of fine wines. The company’s oil mill, while complying with all quality and safety criteria, follows an old tradition that makes the extra virgin olive oil produced by Fattoria Montecchio one of the best excellences in our territory.

Fornendo prodotti 100% naturali, ci impegniamo a realizzare una gamma di alimenti biologici, salutistici e funzionali, in grado di fornire un’alimentazione nutrizionalmente ricca, ma anche buona.
La linea Veghiamo è ideale per tutti i consumatori che cercano un regime alimentare sano, senza rinunciare al sapore.
La passione, insieme alla capacità di guardare il mercato e interpretarlo, ci consente di realizzare prodotti ispirati alla tradizione alimentare italiana, resi più buoni e sani grazie alle nostre competenze e alla tecnologia all’avanguardia.

Le Famiglie del Gusto is a business network based on the collaboration among three Italian companies, leader in the production of cured pork meats.
The companies, which have always operated in accordance with high quality standards, share their pride, the passion for their products, a strong Italian tradition passed down from generation to generation, and the will to promote Italian excellence in the world.
Each company produces a wide range of meats, whole and sliced, complementary to each other and therefore offering a complete, excellent and highly competitive range.
The greatest value that unites the companies remains family, which is the basis of these extraordinary Italian realities and determines their strength.

Felsineo has been producing exclusively mortadella for over 50 years and has been a leader in the market since the early 1990s, being the first and only company in Italy to produce a 100% natural mortadella. The company, founded by the Raimondi family, is now a business enterprise and a reliable partner for the most important names of great distribution in Italy. The certificates acquired, together with the very high level monitoring of the production process, have allowed the company to enter markets otherwise impossible to reach, such as the United States, Canada and China.

Salumificio Fratelli Coati has been operating on the domestic market for over 10 years, devoting itself to the processing of sausages, baked ham, Speck ham, bacon and other charcuterie products.
In order to provide its customers with maximum guarantees in terms of production chain and quality, the company has set up a structure dedicated to the processing and boning of fresh pork meat. The company has combined a strong presence in the ho.re.ca industry with production for the major companies in the food industry and the supply of products to some of the main DO and Italian GDO groups, both under its own label and under the brand of the distributor. To date the company exports to Europe, England, Serbia, Lebanon, Japan, Hong Kong, Cuba, Vietnam, Canada, South Korea.

The story of Salumificio San Michele began over 35 years ago in San Michele Tiorre (Felino), just outside Parma. The company provides a complete range of Ham, Parma DOP or SanDaniele DOP with bone or boneless.
The tradition and the experience acquired have enabled the company to integrate
completely all the stages of production, from boning to slicing, combining the tradition of products with the innovation of the most modern packaging and packaging systems.
The company is able to fully satisfy the demand of both domestic and foreign markets, providing products both under its own label and under the brand of the distributor, and exports to Russia, Canada, Argentina, Japan, Korea, Vietnam, United States, Venezuela and Peru.